
On the way into town we stopped at a Bell Aircraft museum where a curator by the name of Gerald took time to show us around the exhibits. At the end of the tour he also gave us a breakfast recommendation. The restaurant he spoke of (called Teel’s) served the “He-Man Breakfast” which allegedly consisted of four pancakes, one pound of bacon, four eggs, a plate of hash browns, biscuits and gravy, and some sausage links. We took notes.
After departing from the museum, we headed to the grocery store where the two nice ladies working gave us some delicious chicken noodle casserole. They also filled us in on the “Egg Festival” that we read about on the town sign. Turns out we hadn’t missed muc

In the morning we headed straight for Teel’s (despite our sighting the night previously). I was expecting some exotic egg concoctions to be featured on the menu - it is the egg capitol of the Midwest, is it not? To our dismay, there were no out-of-the-ordinary egg selections. Furthermore, it turned out that there was no such thing as the “He-Man” breakfast that our friend Gerald had told us about. We each ordered a special instead. Though it wasn’t the “He-Man,” the portions were extremely large (the pound of cooked bacon was not an exaggeration). Unfortunately, despite the quantity, the food was quite mediocre. For the rest of the day we lamented over our over-consumption. It felt like we had each ingested a lead anvil - not the feeling you want when you need to pedal 60 miles. In the end, Mentone was a bit of a downer. Let‘s just say that we‘ll keep searching for other, more eggstraordinary egg capitols
I would think you were EGGSaggerating except I also generally found midwestern food to be rather tasteless in general (white bread, baloney and jello). Prove me wrong, OK? Go find some EGGSponentially superior midwestern cuisine!
ReplyDeletecracked.me.UP!
ReplyDelete(pun intended)